Cocktails — vanilla

Put a little Spring in your step with this pretty & pink concoction, made with our Experimental Release Vanilla Rose Soda Syrup.   Ingredients: 30ml Vanilla Galliano 30ml Six Barrel Vanilla Rose Soda Syrup 45ml Lemon Juice 30ml Egg White Ice Slice of lemon for garnish Method: Add all ingredients into a cocktail shaker. Shake well, without ice, until the contents are foamy. Add ice and shake vigorously again. Strain into a tall glass over ice. Garnish with a slice of lemon. Make a mocktail version by switching the Galliano for an extra 30ml of Vanilla Rose syrup.