Cocktails — gimlet

The good people at Dragonfly in Wellington kindly shared their Gimlet Grenade recipe with us... Ingredients: 30mL Cherry & Pomegranate syrup 45ml Dragonfly gin 3 lime wedges Barspoon of chopped cucumber 6 mint leaves Method: Fill a coupe (or martini) glass with ice Muddle lime, cucumber and mint Add gin and Cherry & Pomegranate syrup Shake and double strain into glass Garnish with cucumber coin on a skewer