Cocktails

Ingredients Strawberry Cream Syrup 30mL Soda Water 100mL or so  Gin 45mL Strawberry Compote/muddled strawberries 15mL Cream 15mL MethodAdd all ingredients to a cocktail shaker, shake well and pour into a tall glass over ice, garnish with strawberry slices. Recipe from Federal Delicatessen, Auckland, NZ

Ingredients Classic Tonic Syrup 30mL Soda Water 100mL or so (from your Aarke machine or at-home sparkling water maker) Gin 30-45mL MethodIn a tall glass filled with ice add gin, our Classic Tonic syrup, top with soda water and garnish with lemon slices/peel, thyme, lemongrass or cucumber.

30mL Lime Syrup30mL tequilaLime + saltSoda waterBasil leavesRub a lime wedge around the edge of your glass and dip into salt. Pour tequila and syrup into glass, add basil leaves and muddle. Add ice, then top up with soda water and stir. Garnish with basil.